| dc.contributor.author | Yap, Maxsim Mee Sim | |
| dc.contributor.author | Mohd Noor, Ahmad, Prof. Dr. | |
| dc.contributor.author | Ali Yeon, Md Shakaff, Prof. Dr. | |
| dc.contributor.author | Chang, Pek Ju | |
| dc.contributor.author | Chang, Chew Cheen | |
| dc.date.accessioned | 2011-03-23T07:23:18Z | |
| dc.date.available | 2011-03-23T07:23:18Z | |
| dc.date.issued | 2003 | |
| dc.identifier.citation | Sensors, vol. 3, 2003, pages 555–564 | en_US |
| dc.identifier.issn | 1424-8220 | |
| dc.identifier.uri | https://www.mdpi.org/sensors/papers/s31200555.pdf | |
| dc.identifier.uri | http://dspace.unimap.edu.my/123456789/11391 | |
| dc.description | Link to publisher's homepage at https://www.mdpi.org/ | en_US |
| dc.description.abstract | The purpose of this work was an attempt to monitor the ripeness process and to
investigate the different maturity stages of jackfruit by chemometric treatment of the data
obtained from the disposable sensor. Response of the sensor strip fabricated using screenprinting
technology was analyzed using Principal Component Analysis (PCA) and the
classification model constructed by means of Canonical Discriminant Analysis (CDA)
enable unknown maturity stages of jackfruit to be identified. Results generated from the
combination of the two classification principles show the capability and the performance of
the sensor strip towards jackfruit analysis. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | MDPI | en_US |
| dc.subject | Jackfruit maturity | en_US |
| dc.subject | Disposable sensor | en_US |
| dc.subject | Chemometric | en_US |
| dc.title | A disposable sensor for assessing artocarpus heterophyllus l. (jackfruit) maturity | en_US |
| dc.type | Article | en_US |
