CiTRUsX pomelo tissue culture for natural antioxidant enrichment in food and health products

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POSTER_A0_drZARINA_3rd.PAMERAN SEOUL INTERNATIONAL INVENTION FAIR (SIIF) 3-7 Dec 2009.pdf (259.3Kb)

Date

2009-12-03

Author

Zarina, Zakaria, Dr.

Ku Syahidah, Ku Ismail

Khairul Farihan, Kassim

Alina Rahayu, Mohamed

Azlinda, Ali

Nor Alina, Nazri

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Abstract

Production of natural antioxidant via tissue culture technique.

URI

http://dspace.unimap.edu.my/123456789/9559

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